Coffee & Donuts · Juice & Smoothies · Grab-and-Go
Meet your customers where they already are.
Podular builds a prefabricated 12-foot round foodservice bar — equipment fitted, LED lighting on, your colors and logo — so coffee-and-donut, juice-and-smoothie, and grab-and-go brands can open in weeks instead of a construction cycle. First unit in 8–10 weeks.
5 granted US patents · Ships in 4 crated sections · No crane required
The white round pod — LED accent lighting and a clear, 360° serve surface.
Great locations rarely come with great build-outs.
Airports, universities, hospitals, hotels, and travel centers are where your customers are — and where a traditional build-out is slow, expensive, and permanent.
When the foot traffic moves, a built-in can't. Your next location should be able to.
One pod. Your menu. Your brand. On the floor fast.
01 · Speed
Launch in weeks
Prefabricated off-site and fitted at the factory: first unit in 8–10 weeks, additional units in about 4 weeks.
02 · Brand
Reads as you
Color selections in White and Red, plus LED accent lighting. We can integrate your brand colors and logo directly into the bar — or apply decal branding.
03 · Mobility
Moves with the traffic
Lock-down casters let you reposition within a venue, prove a pop-up, or relocate seasonally.
04 · Service
Grab-and-go from day one
Built for disposable-first service — donuts and bakery, coffee, juices, and cold drinks to go — with refrigeration, handwashing sink, hot and cold wells, and countertop cooking included.
05 · Access
Fits where build-outs don't
Delivered in 4 crated sections through a standard commercial elevator — no loading dock or crane required.
From concept to open in three steps
01
Tell us your concept
Menu, service style, brand colors, and logo. We spec the layout and equipment, then apply your branding — integrated into the bar or as a decal.
02
We build and fit
Your pod is manufactured, equipment is fitted at the factory, and everything is tested before it ships.
03
Deliver, place, open
Arrives in 4 crated sections. Two people set it up on site in about 4 hours, and service begins.
See it serve
A working bar, wherever it lands.
The pod ships complete and pre-wired — water, gray-water disposal, electric, outlets, lighting, and WiFi cable run through the UD Wall. Connect on site, lock the casters, and open.
Optional enclosures — dome or rectangular — available at an extra cost.
One form. Any floor.
The same 12-foot round pod adapts to venues, events, and service styles — without changing the build.
Real pods and concept renderings — captions kept factual.
Answers, before your first call
Is the pod leased or purchased?
You purchase the pod and own the asset. We fit and install the equipment at the factory before delivery.
How long until the first unit opens?
8–10 weeks from deposit for the first unit; additional units are about 4 weeks after that.
What equipment comes with it?
Undercounter refrigeration, a handwashing sink, hot and cold wells, and countertop cooking are included. The UD Wall is pre-wired for water, gray-water disposal, electric, outlets, LED lighting, and WiFi cable. Customer-selected specialty equipment from our pre-approved suppliers is an extra charge — installed into the pod by us.
What does the site need?
Water, power, and gray-water disposal hookups. Local permits for those hookups may apply.
Can it reach upper floors or interior venues?
Yes — the pod ships in 4 crated sections, and each fits a standard commercial elevator. No crane or loading dock required.
Is it certified?
UL certification for the pod is pending.
Can I add an enclosure?
Yes — optional enclosures come in two styles, dome or rectangular, ordered and priced separately as an extra charge. Ask for an estimate and we'll scope it with your pod.
Your brand doesn't wait for construction.
Book a 30-minute call to see the pod and spec your first location with Jasna.
Jasna Ostojich · Founder, Podular · jasna@podular.us